Menus designed like a setlist.
Every event gets a custom menu — these samples show the range. Seasonal ingredients, precise builds, and a zero-proof program that gives non-drinking guests the same craft, theater, and photo-worthy presentation as everyone else.
Roughly half of younger guests now prefer low- or no-alcohol options. We don't treat that as a limitation — we treat it as the most interesting part of the menu.
Elevated Alcohol-Free
Our founder created her first signature mocktail in 2017 — long before zero-proof was a movement. Today, nearly two-thirds of Gen Z is cutting back on alcohol, and the guests who don’t drink expect more than soda with a lime. This menu treats them like the VIPs they are: real technique, fresh botanicals, and glassware that photographs beautifully.
The Golden Hour
Turmeric-honey syrup, fresh-pressed pineapple, lime, ginger beer float, charred rosemary
Anti-inflammatory botanicals — our wellness signature
Velvet No. 17
Blackberry-sage shrub, sparkling white tea, lemon oil, dehydrated citrus wheel
An homage to our original 2017 house mocktail
Desert Bloom
Prickly pear purée, fresh lime, agave, Tajín rim, edible flower garnish
A Las Vegas original
Smoke & Mirrors
Zero-proof mezcal alternative, grilled grapefruit, smoked salt, thyme
Full cocktail theater — no alcohol required
The Clarity
Cucumber, elderflower tonic, mint, green apple ribbon, cracked pepper
Midnight Espresso Nightcap
Cold brew, oat cream, vanilla bean, cacao dust — shaken to a silky foam
The espresso martini experience, zero proof
Signature Cocktails
The core of a premium event bar: recognizable classics executed flawlessly, plus house creations your guests will name-drop for weeks.
Upscale Old Fashioned
Bourbon, demerara, black walnut bitters, orange oil, hand-cut ice
The Vegas Spritz
Prosecco, aperitivo, grapefruit, rosemary, gold-dusted rim
Silk Road Margarita
Reposado, cardamom-lime cordial, orange liqueur, smoked salt
French 75 Royale
Gin, lemon, lavender honey, champagne, lemon twist
Espresso Martini
Vodka, fresh espresso, coffee liqueur, vanilla — triple-shaken
Penicillin
Blended scotch, honey-ginger, lemon, Islay float
Summer Social
Bright, cold, and built for patios and pool decks. Every drink on this menu has a zero-proof twin, so no guest gets an afterthought.
Watermelon-Basil Cooler
Fresh watermelon, basil, lime, choice of blanco tequila or zero-proof agave
Served spirited or zero-proof
Peach & Thyme Smash
Grilled peach, thyme, lemon, bourbon or spiced botanical alternative
Served spirited or zero-proof
Coconut-Lime Refresher
Coconut water, lime, mint, sparkling water, toasted coconut rim
Naturally zero-proof
Strawberry-Hibiscus Cooler
Hibiscus tea, strawberry, lime, agave — spirited with rum on request
Served spirited or zero-proof
Holiday Classics
Warm spices, rich textures, and a bar that feels like part of the décor. Corporate parties, galas, and family gatherings.
Brown Butter Old Fashioned
Brown-butter-washed bourbon, maple, aromatic bitters
Cranberry-Sage Sparkler
Cranberry shrub, sage, prosecco or sparkling botanical tea
Served spirited or zero-proof
Spiced Pear Mule
Pear, ginger beer, cinnamon, lime — vodka or zero-proof
Served spirited or zero-proof
White Chocolate Peppermint Flip
White chocolate, peppermint, cream, candy-cane dust
Naturally zero-proof — a dessert in a coupe
Your event. Your menu.
These are starting points. Every booking includes a menu consultation — spirited, zero-proof, or both — tailored to your guests, your season, and your story.